The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media. Part of the Vox Media Podcast Network
Episodes
Showing 20 of 99- 768: Hands On Cooking and Hosting with Sohla & Ham El-Waylly and Restaurateur Will Guidara6/26/202651 min
- 828: Celebrating 30 Years: Live from Tampa!6/19/202650 min
- 851: Spanglish with Monti Carlo and The Lao Kitchen with Saeng Douangdara6/12/202651 min
- Culinary Masters Collection -Anthony Bourdain6/2/202621 min
- Culinary Masters Collection - Dr. Jessica B. Harris5/26/202648 min
- 850: Spain My Way with Chef José Andrés5/22/202650 min
- Culinary Masters Collection - Jacques Pépin5/19/202641 min
- Culinary Masters Collection - Madhur Jaffrey5/12/202641 min
- 849: Ammazza! with Chef Hillary Sterling and Italian Cookies with Domenica Marchetti5/8/202650 min
- Culinary Masters Collection - Martin Yan5/5/202650 min
- Culinary Masters Collection - Claudia Roden4/28/202637 min
- 848: Let’s Party with Dan Pelosi and Caribbean Cooking with Rawlston Williams4/24/202651 min
- 757: Home Cooking with Pros: J. Kenji López-Alt, Daniel Holzman, and Matt Rodbard4/17/202650 min
- 847: Vitamina T with Jorge Gaviria and Will This Make You Happy with Tanya Bush4/10/202650 min
- 824: The Splendid Tour- Celebrating 30 Years: Live from Los Angeles4/3/202651 min
- 846: Hello, Home Cooking with Ham El-Waylly and Obsessed with the Best with Ella Quittner3/27/202650 min
- 823: West African Cuisine with Eric Adjepong and Ozoz Sokoh3/20/202651 min
- 845: Homemade Ramen with Sho Spaeth3/13/202650 min
- 822: The King Arthur Baking Company's Big Book of Bread with Jessica Battilana and Martin Philip3/6/202651 min
- 844: British Chef Jamie Oliver2/27/202651 min