Serving Fish-Eye Chips Secretly
28:46–29:40 · 54s
Josh Niland explains how he quietly introduced fish-eye crackers to guests—giving them away without explanation—so diners judged with their taste buds first.
28:46–29:40 · 54s
Josh Niland explains how he quietly introduced fish-eye crackers to guests—giving them away without explanation—so diners judged with their taste buds first.
We use cookies to understand how you use our platform and to improve your experience. Click "Accept All" to consent, or "Decline non-essential" to opt out of non-essential cookies. Read our Privacy Policy.