Microwave Myth Busted
28:17–28:48 · 31s
Moya admits she was wrong: the oven’s 2.45 GHz isn’t water’s resonant frequency—dielectric heating, not water tuning forks, makes your leftovers hot.


28:17–28:48 · 31s
Moya admits she was wrong: the oven’s 2.45 GHz isn’t water’s resonant frequency—dielectric heating, not water tuning forks, makes your leftovers hot.
We use cookies to understand how you use our platform and to improve your experience. Click "Accept All" to consent, or "Decline non-essential" to opt out of non-essential cookies. Read our Privacy Policy.