DIG IN: Pizza Wars and Poo Bag Etiquette

Zoe Ball· Host0:00

Coming up on Dig It.

Jo Whiley· Host0:01

Best pizza ever is Gorgonzola and pineapple. But, without a shadow of a doubt- What? ... the best pizza.

Zoe Ball· Host0:06

Hang on a minute.

Jo Whiley· Host0:06

Culinary expert here talking.

Zoe Ball· Host0:08

[laughs] This is another crazy combination from Jo Whiley.

Jo Whiley· Host0:12

It's di- diverting. You have to clenching your buttocks so you're thinking of that instead.

Zoe Ball· Host0:16

It's like a three-part movement when I clench my buttocks these days- [laughs] ... 'cause there's so much. It's like, and, and one and two and three.

Jo Whiley· Host0:23

And it really annoys me when other people pick up my poo bag before I've got back. 'Cause I'm like, if you see a bag, you don't know whether they're gonna pick it up.

Zoe Ball· Host0:30

Well, you need a sticker on it then, Jo- What? ... saying, "I'm Jo Whiley, and I'm coming back for this poo bag." All of that right after this. [upbeat music] Dig It is brought to you by Belvoir. Question for you, Jo. Do you ever wonder how you can keep a bottle of squash in a cupboard for months without it going off?

Jo Whiley· Host0:56

It has crossed my mind.

Zoe Ball· Host0:57

Well, this is the thing. So much squash is packed full of preservatives so that it can last for ages once opened. But Belvoir are kind of the opposite to that.

Jo Whiley· Host1:08

Hang on a minute, Belvoir?

Zoe Ball· Host1:10

Yeah.

Jo Whiley· Host1:10

I always thought it was pronounced Belvoir, which is like the really posh squash that you see in supermarkets. So not Belvoir but Belvoir, Belvoir. Okay. Right, this is news to me.

Zoe Ball· Host1:19

Yeah. Jo, it surprises a lot of people, but- Yeah ... at Belvoir, they're completely obsessed with taste, so they make their drinks properly using real fruit juices, real flowers,