Betrayal, Revenge and Family Secrets: a Frozen Food "Succession"
5/22/202650 min
This week, we share a story of revenge, betrayal and secrets … at a frozen vegetable empire. John Seabrook investigates why running “the biggest vegetable factory on Earth” led to generations of drama in his family, like a real-life version of the TV show “Succession.” Plus, Brendan Liew gives us a tour of Japan’s incredible convenience stores; Kenji López-Alt finds the best way to crack an egg; and we learn how to make Sri Lankan Spinach and Coconut Dal with Tomato Tarka. (Originally aired June 6, 2025.)
Get the recipe for Sri Lankan Spinach and Coconut Dal with Tomato Tarka here.
Listen to Milk Street Radio on: Apple Podcasts | Spotify
Clips
Transcript preview
First 90 secondsChristopher Kimball· Host0:00
Christopher Kimball here. On May 27th at noon Eastern, I'll be hosting a live stream on Substack. I'll be joined by one of our favorite bakers and authors, Dorie Greenspan. We'll answer your baking questions live and talk all about baking cakes, cookies, and lots more. Please subscribe at christopherkimball.substack.com, and join us live on Wednesday, May 27th, at noon Eastern. Again, subscribe at christopherkimball.substack.com, and I hope you join us live. And please bring your cooking questions. Milk Street Radio is brought to you by Progressive Insurance. Do you ever find yourself playing the budgeting game? Well, with the Name Your Price tool from Progressive, you can find options that fit your budget and also potentially lower your bills. Try it at progressive.com. Progressive Casualty Insurance Company and affiliates. Price and coverage match limited by state law, not available in all states. On a recent trip to Oaxaca in Mexico, I found it charming that home cooks had very strong feelings about their cookware, and I feel the same in my kitchen. So let me introduce you to Quince. They offer stainless steel high-end cookware to ceramic non-stick, plus Japanese Damascus knives, as well as flatware, glassware, even wines from Napa Valley. Now, the best part is that Quince's cookware is half the cost of similar brands. A five-ply skillet is under 100 bucks, or a five-piece ceramic non-stick