The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters849: Ammazza! with Chef Hillary Sterling and Italian Cookies with Domenica Marchetti

Yes, You Can Whip Pecorino

25:16–25:45 · 29s

Challenged that it couldn’t be done, Sterling reframes whipped pecorino as an eggless aioli-style emulsion.

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