The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters757: Home Cooking with Pros: J. Kenji López-Alt, Daniel Holzman, and Matt Rodbard

Exactly how to do it

25:42–26:16 · 34s

Daniel lays out the simple, step-by-step method for broiling a frozen ribeye: salt, pan, broil 4–5 minutes per side until browned—done.

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