
Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of productive gardening which places emphasis on intense colour, sophistication, and achievability. Recorded at the beautiful Perch Hill Farm in Sussex, Sarah talks with special guests from across garden design, floristry, food, ecology, conservation, and more. Brimming with top tips and helpful hints, listen and learn how to create your most productive garden ever. You can find out more about the products discussed in each episode or get in touch by visiting the website: https://www.sarahraven.com/
Episodes
- Tom Stuart-Smith: The blueprint of a Chelsea Flower Show garden - Episode 2745/14/202621 min
- Dame Mary Berry: The charm and inspiration behind ‘My Gardening Life’ - Episode 2735/7/202632 min
- Adam Nicolson: The secret history of Sissinghurst - Episode 2724/30/202629 min
- Huw Richards: Smart veg growing tips for busy gardeners - Episode 2714/23/202625 min