No Such Thing As Authentic
40:31–41:23 · 52s
Trevor argues there’s effectively no single authentic sushi, given its constant evolution, and explains why mixing wasabi into soy ruins both potency and fish flavor.
40:31–41:23 · 52s
Trevor argues there’s effectively no single authentic sushi, given its constant evolution, and explains why mixing wasabi into soy ruins both potency and fish flavor.
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