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Kevin McCloud is served pork chops with his own home-grown pickled rhubarb

6/17/202639 min

A picture perfect plate for this Grand Designs legend. Another first for the show, as Kevin McCloud brings along freshly grown produce for Angela to add to their meal. The Grand Designs presenter delivered fresh rhubarb and a variety of apples (in a variety of conditions) that were quickly chopped and prepped for a couple of dishes.  Kevin, who lives in the Herefordshire countryside, is a keen fruit and vegetable grower, and passionate about local and organic foods. Only natural, then, that he turned up to Dish the day after eating a pizza! Perhaps that’s his Italian travels coming through - Kevin once lived in Italy, working on a farm in Tuscany before going on to study in Florence.   He’s with us to chat about his latest TV show, Kevin McCloud’s Listed Britain, a look at the country’s greatest buildings and the stories behind them. From the Penguin Pool at London Zoo to the Lovell Telescope at Jodrell, Kevin explores over 20 of the highest designated listed buildings in a show that you can stream on More 4 now.  After a glass of warm beer and chat about the importance of pubs, Angela delivers a construction that Kevin heartily approves of: pork chops with pickled rhubarb and shaved fennel. It’s a recipe by Ed Smith which is paired with a bottle of Chapel Down Bacchus. Kevin’s apples then take centre stage with an open apple tart and dairy-free vanilla ice cream.  There’s then time to reflect on 27 years of Grand Designs, with (finally) an explanation as to why the windows are always the problem. We also make Kevin choose his favourite apple (how could we?!) and kit up in high vis gear for a special End of Show Question.  You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes The recipe for pork chops with pickled rhubarb and shaved fennel was created for Waitrose by Ed Smith. A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk  Dish from Waitrose is made by Cold Glass Productions 00.00 Welcome!  03.26 Kevin McCloud is here!  03.40 Kevin’s produce & growing food  08.10 Pub love  09.56 Food likes  11.09 Kevin’s perfect Yorkshire puds!  12.37 A love of venison & winter greens  15.27 Time spent in Italy  17.51 Food is served!  20.18 Wine pairing  21.17 Kevin McCloud’s Listed Britain  26.01 Grand Designs  27.57 Key to the perfect kitchen?  29.35 From narrative arcs to timeless style  32.21 McCloud & Hartnett apple tart!  33.42 Quickfire quiz  35.35 End of the show question Learn more about your ad choices. Visit megaphone.fm/adchoices

Clips

Transcript preview

First 90 seconds
  1. Speaker 10:00

    [gentle music] Picture soft, fluffy Danish dough, rolled and twisted by hand, layered with softly spiced cinnamon butter, silky vanilla custard baked right through the center. Finished with a delicate drizzle of icing that melts the moment it's warm. The cinnamon social from Ole & Steen. Golden, indulgent, and utterly irresistible. Now waiting for you in selected Waitrose stores, alongside a range of other Ole & Steen pastries, all baked the Danish way with a traditional craftsmanship.

  2. Speaker 20:37

    The sunshine's out, and so is something seriously special this summer. Meet the limited edition sandwiches bringing bold Indian-inspired flavor to your lunch. First, the Indian jeera wrap. Two halves, double the joy. Think rich butter chicken with a vibrant rainbow pickle slaw, paired with a smashed bhaji wrap, topped with pink pickled onions and a cool mint mayonnaise. And the chicken tikka roll. Tender, saucy, spiced chicken tikka wrapped in a jeera wrap. Fresh, flavor-packed, and only here for summer. Available at Waitrose for a limited time. Selected stores, subject to availability.

  3. Nick Grimshaw· Host1:07

    Dish from Waitrose is a Code Glass production. This podcast may contain some strong language and adult themes. [upbeat music] Hello, welcome to Dish from Waitrose. I am Nick Grimshaw.

  4. Angela Hartnett· Host1:25

    And I'm Angela Hartnett.

  5. Nick Grimshaw· Host1:26

    And we are here for another episode of Dish. Of c- of, well, of course.

  6. Angela Hartnett· Host1:29

    Of

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