How Japan started eating beef
8:04–8:18 · 14s
Chris explains that beef-eating in Japan took off after foreign influence in the late 1800s, with Kobe cattle impressing early adopters.
8:04–8:18 · 14s
Chris explains that beef-eating in Japan took off after foreign influence in the late 1800s, with Kobe cattle impressing early adopters.
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