Retrogradation: Boost Resistant Starch
23:52–24:13 · 22s
Cooling cooked carbs transforms starch into heat-stable resistant starch, shifting digestion to the colon for microbiome benefits.
23:52–24:13 · 22s
Cooling cooked carbs transforms starch into heat-stable resistant starch, shifting digestion to the colon for microbiome benefits.
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