#323 Annie Jacobsen - Is America Ready for Biological War?
7/20/20262 hr 25 min
Annie Jacobsen is a Pulitzer Prize finalist, investigative journalist, and bestselling author known for her in-depth reporting on national security, intelligence, military history, and classified government programs. She is the author of several acclaimed books, including Nuclear War: A Scenario, Area 51, Operation Paperclip, The Pentagon's Brain, and Surprise, Kill, Vanish. Drawing on extensive interviews with military leaders, intelligence officials, scientists, and policymakers, her work explores some of the most secretive aspects of the U.S. government, from Cold War programs and covert operations to modern nuclear strategy and emerging global threats.
Shawn Ryan Show Sponsors:
Ready to upgrade your eyewear? Check them out at https://roka.com and use code SRS for 20% off sitewide.
Get 10% off at https://tecovas.com/SRS when you sign up for email and texts. See site for details.
Get 30% off your first subscription order at https://armra.com/srs or enter code SRS at checkout.
Go to https://helixsleep.com/SRS for 27% off sitewide, exclusive for listeners of the Shawn Ryan Show.
Visit https://drinkag1.com/SRS to get a free AG1 Travel Case with 7 free AG1 Travel Packs in your Welcome Kit with your first AG1 subscription order while supplies last.
Go to https://meetfabric.com/SHAWN and apply today, risk-free.
Annie Jacobsen Links:
Purchase Biological Ware - https://www.penguinrandomhouse.com/books/783250/biological-war-by-annie-jacobsen
Website - https://www.anniejacobsen.com
X - https://x.com/AnnieJacobsen
Instagram - https://www.instagram.com/anniejacobsenbooks
Facebook - https://www.facebook.com/AnnieJacobsenAuthor
Learn more about your ad choices. Visit podcastchoices.com/adchoices
Clips
Transcript preview
First 90 secondsShawn Ryan· Host0:03
If you have a dog that gets picky about food, you know how frustrating that can be. You put the bowl down, they sniff it, walk away, and now you're trying to figure out if they're bored, if they don't like it, or if they're just holding out for something better. Sundays just launched a brand-new fish recipe designed for dogs with sensitivities, picky eating habits, or parents looking to add more variety to the bowl. It's made with 80% whole and minced fish, including eco-friendly invasive carp sourced from American rivers, and it's packed with omega-3 fatty acids to help support healthy skin, shiny coats, joints, and brain function. Like every Sundays recipe, it's human-grade, vet-developed, and gently air-dried instead of heavily processed. No synthetic additives, no meat meals, no artificial flavors, and no fillers. Stanley's been loving it, too. What do you think, Stanley? You like Sundays? For dog owners, it's simple, too. No fridge, no thawing, no prep. Just scoop and serve. Make the switch to Sundays. Go right now to SundaysforDogs.com/SRS50 and get 50% off your first order, or you can use code SRS50 at checkout. That's 50% off your first order at SundaysforDogs.com/SRS50. SundaysforDogs.com/SRS50,